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The Atlas of the Human Body gives clear and thorough explanations of each of the major organs and systems of the human body. Covering everything from the rhythm of the heartbeat and cardiac cycle, the urinary and reproductive organs, and the oral cavity and teeth to the blood vessels, joints, and bones, this atlas helps you understand the interior workings of the entire human anatomy.
As thorough as a world atlas, this book enables you to pinpoint the precise location of your ailments and provides you with general information about each body part.
Within each section, common illnesses for each part of the body are identified. Giving the most up-to-date facts on every aspect of the human anatomy, the Atlas of the Human Body meets the needs of the medical practitioner and layperson, students from elementary school to medical school, and families for use as a home medical reference.
Course: SNH233, AANC, This book is replacing SNH 332- contact Trinity for the appropriate test
Author: Takeo Takahashi
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This remarkable book is health in one lesson. It cuts through the confusion, demystifies disease and gives you answers to these questions: What is health? What is disease? Why do people get sick? How can disease be prevented? How can it be reversed? Through provocative case studies and cutting-edge scientific research, you will learn an entirely new way to look at health and disease. It is an approach that is easy to understand, yet so powerful that you may, indeed, never have to be sick again.
Author: Raymond Francis, M. Sc.
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This book is the most authoritative herb book in the English language. Nutrient values for each herb are provided. The book covers single herbs as well as herbal combinations.
Author: Mark Pederson, ND
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This is a complete and authoritative guide to dealing with over 200 of the most common ailments and diseases using supplements.
Course: SNH206, AANC
Author: Phyllis A. Balch, CNC
$ 14.40Visit product page →
In this new edition of the best-seller, Your Health, Your Choice, learn the ground breaking program that lets you choose the best foods for your body's chemistry.
Course: SNH160, AANC
Author: Dr. Ted Morter